Dim Sum Chef

For an Asian client we are searching for a Dim Sum Chef, cooking specialist, for a short-term employment for a pop-up restaurant in inner Copenhagen.

The employment period is time limited and lasts approximately two months this summer, but you will be working full time, during this period.

You will be responsible for: preparing traditional Cantonese dim sum and desserts using diverse cooking techniques, ensure products are fresh and properly stored and maintain and clean all related kitchen equipment together with a highly skilled team.

We expect you speak and understand English and Chinese, you hold the highest standards, you are motivated and have an background with experience from high-end cuisine with the above responsibilities. You thrives working in a busy kitchen, where even the smallest detail must be absolute perfect and you crave to give the quests an unforgettable taste experience.

Application and C.V. can be sent by e-mail, no later than 14 days after this ad has been published. We expect to conduct interviews right after this deadline!