Would you like to work at one of Denmark's best butcheries and are you quality-conscious? Then this job might be for you!
Primary Responsibilities:
- Cutting and mincing meat.
What We Expect from You:
- You are a trained butcher.
- You have a reasonable level of proficiency in spoken English
- You are positive, outgoing, and have a good sense of humor.
- You work independently, efficiently, systematically, and have an eye for detail, while also enjoying working in a team towards common goals.
What You Can Expect from Us:
- You will become part of our production team, working alongside enthusiastic butcher colleagues.
- Salary and other employment conditions are negotiated individually at an attractive level based on qualifications. Additionally, we offer a range of employee benefits.
Working Hours: Full-time, 37.5 hours per week, excluding lunch break. Working days are Monday to Friday, with selected Sundays, compensated with time off the following week. Working hours are from 01:00 AM to 09:00 AM.
Start Date: As soon as possible.
Application:
- Please send your application (max 1 page), CV (max 2 pages), and, if possible, recommendations from previous employers.
- Include references if available. Mark your application with "butcher1".
You are welcome to contact Martin Nielsen at [email protected] for any questions. We will, of course, treat your inquiry confidentially.
www.gertnielsen.dk
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