South Indian kok

We are looking for experienced Indian or south Indian or Asian cook in Aalborg. Our menus are based on well-sourced produce, high standards of cooking and innovative presentation creating a great experience for our guests.
candidate must have the following skills.

➢ Minimum 3 years of experience as a South Indian Chef or Indian Cook with eagerness to learn Indian cooking.

➢ Should be skilled in making different varieties of dosa and classic south Indian dishes

➢ Knowledge of authentic south Indian food is optional advantages.

➢ Prepare and cook full course meals and individual dishes and foods.

➢ Ensure quality of food and determine size of food proportions, Work with minimal supervision.

➢ Estimate food requirements and costs.

➢ Maintain & manage inventory and records of food, supplies and equipment.

➢ Able to work in Denmark without restriction.

➢ Able to join immediately

➢ Control food wastage without compromising on food quality.

➢ Ensure hygiene and cleanliness of his / her area at all times.

➢ Provide assistance and Supervise all kitchen staff and helpers.

➢ Ensure appropriate and professional communication with all the team members at all given times.

➢ Knowing Danish and tamil is an added advantage but not necessary

➢ Inspect kitchens and food service areas.

➢ Knowledge of advanced cooking equipment, work with specialized cooking equipment (Dosa)